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Light and fluffy challah bread

Challah bread is a Jewish enriched yeast bread that is traditionally served on Friday night dinner. It’s similar to a French brioche but substitutes the butter for oil. It’s seriously one of the most delicious breads you can eat! It’s light and feathery. It’s also versatile as it’s usually served with a meal: although it’s slightly […]

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Cinnamon pull-apart bread

I love all things cinnamon. I’d been eying this recipe for a while as I’d seen it pop up on different food blogs. It’s delicious! Definitely a keeper. This version comes from the blog Annie’s eats. When I made it, the cinnamon pull-apart bread was a huge hit with children, but also with their parents:-) […]

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